How to make a chewy fruit pudding

How to make a chewy fruit pudding – When you wish to make a delicious dessert and practical, custard fruit the following may be an option. Just Lnagsung following is how to create a simple agar agar pudding mixed with fresh papaya fruit. The are generally made from the main ingredient mix gelatin with fruit, milk and other ingredients, which is one way of making food is generally made by boiled and then put into the mold. Crave the fresh food but nutritious? is the answer. Pudding made from fresh fruits certainly captured the heart and help you meet the body’s need for vitamins. But if you have to buy, so the price is expensive too.

materials pudding
1 dragon fruit, smooth blender
2 packets of gelatin
500 ml milk
300 ml of water
1/2 tsp vanilla powder
150 grams of granulated sugar

materials vla
250 ml of whole milk
1 teaspoon cornstarch, dissolved in a little water
50 grams sugar
1/4 tsp vanilla powder
1 egg yolk
salt to taste

How to make a fruit pudding
1. Mix all pudding ingredients and stir until no clumping. Cook over medium heat, stirring constantly until boiling.
2. Remove and insert it into the mold that has been spread with water, let cool to harden.
3. Custard pudding: Boil the milk, cornstarch, sugar, salt and vanilla to a boil. Take 1 tablespoon of dough and then mixed with egg yolk and whisk until blended. Put it in the stew, and cook, stirring until boiling, remove from heat and let cool.


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